Mexico Puff

Ingredients for twenty 9cm diameter Mexico Puffs:

+ 1kg wheat flour

+ 15g yeast, salt

+ 10g food additives

+ 200g sugar

+ 50g butter

+ 500g water

+ 2 eggs

+ 15g milk powder

Mexican cakes are well-known for their unique, distinctive flavor that have won many customers. To be considered as the quintessence of Mexican cuisine, a variety of Mexican cakes will have customers for the first time for sure.