Cheese Cupcake

$ 0.71

Cakes made by the Maison Chace’s orphans. We expect your support for these products!


Hotline : 090 906 2528


Ingredients for twenty 6cm diameter Cheese Cupcake:

+ 500g fresh milk

+ 50g butter

+ 200g cheese

+ a little salt and pepper

+ 1 egg yolk

+ 50g wheat flour

The Cheese Cupcake is sponge, soft and delicious fragrant with the distinctive flavour of cheese cream. It melt immediately in your mouth when you get it that leaves a delectable aftertaste.


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